Panda Brand Oyster Sauce

Common Uses in Cooking:

• Stir-fries: It is a foundational ingredient for almost all Asian vegetable and meat stir-fries.

• Marinades: Used to marinate meat, poultry, and seafood.

• Sauces: Added to gravy and dipping sauces for depth of flavor.

• Noodle Dishes: A key component in many popular noodle recipes.